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Dinner

From a selection of homemade soups, appetizers and crispy grilled flatbreads, to a variety of freshly tossed salads, an assortment of sandwiches and burgers served with salt’n’vinegar fries to fresh fish and seafood, grill classics, broiled steaks and more.

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *The food is served raw or undercooked, or contains, or may contain, raw or undercooked ingredients